Knife Exchange Service
Knife Exchange Service
Knife Sharpening
Get Professionally Sharpened, Well-Maintained Knives
Are you in need of a knife sharpening solution for your business in the New Jersey/New York Metro area? Master Grinding Service Inc offers knife rental and sharpening service for professional kitchens. We work with you to determine exactly which knives are needed for your individual or unique operation. You can customize your exchange service in the following areas:
- Number of knives
- Style/size
- Uses
- Budget
- Color coding
- Frequency
- Kosher
If you are outside of the New Jersey/New York Metro area, contact us so we can determine the proper service for you.
Perfect for Restaurants and Professional Kitchens
- Sharp knives delivered to your business as often as needed
- Two identical sets of knives rotated only for your business
- Customized and updated as often as you need
- Best value compared to buying and maintaining your own knives
Our Knife Exchange Works for:
- Restaurants
- Delis
- Butcher shops
- Supermarkets
- Pizzerias
- Country clubs
- Schools
- Caterers
- Corporate food service/cafeterias
- MUFSO/chain restaurants
- Bagel stores
- Bakeries
- Fish markets
- Meat processing

Master Grinding developed the KnifePro brand of professional cutlery almost 25 years ago, specifically for high-volume use and demand of commercial kitchens. In that time.
Knifepro has earned the trust of professionals across the country. Don’t be fooled by knives that may look the same. Look for the KnifePro name.
Best for Safety and Productivity
We all know a dull knife is a dangerous knife. We make sure your business always has the sharpest, professional-quality knives available. Plus, knife sharpening can be treacherous for unskilled or hurried employees as well as creating unnecessary downtime.
Providing the right tools for your employees keeps them happy, motivated and productive. Using our knife exchange means valuable time is spent on your food rather than sharpening knives. Sharp knives cut down on food waste and provides for an overall better presentation of the food prepared. All of this adds to your bottom line.
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